atmans | Coffee Curators
Espresso Training
Espresso Training
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Duration approx.
Duration approx.
3-4h
More information
More information
Espresso is one of the most popular drinks in the world today, and its preparation requires care, as well as a balance in its variables to find the most important thing, the best flavor. In this course, the keys to its preparation are given so that anyone can understand and master the fundamental aspects of preparing the drink.
Goals
Goals
- Understand the operation of the Espresso machine.
- Understand how they affect the different variables that affect the preparation (pressure, temperature...).
- Understand extraction and develop the appropriate recipe.
- Learn to regulate the grinder correctly.
- Learn to dose, distribute and press.
- Assess the quality of the water in the Espresso.
- Understand workflow and muscle memory.
- Learn to clean and maintain equipment properly.
When
When
Dates to be agreed, once you make the purchase we will contact you to choose the best availability.
Where
Where
Barcelona
Learn and discover
Wholesale, events, courses, consultancies, equipment... Everything you need for your business you will find it here
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Experience
Since 2010, we have been providing training on coffee and Coffee Shop management to many successful professionals in the sector.
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Consistency
It is the foundation... both in preparation and in production. Our protocols only help us to be consistent in our work. It is a constant learning that is reflected in the final quality of our products.
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merits
We have received various recognition awards at National and International level which not only confirm us on a personal level, but also helped other professionals.