atmans | Coffee Curators
Introduction to the World of Coffee Training
Introduction to the World of Coffee Training
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Duration approx.
Duration approx.
2-3h
More information
More information
Coffee is one of the most consumed beverages in the world and at the same time a great unknown. In this
course we will take a tour through its history learning the peculiarities of this fruit,
from its production to its consumption, being able to taste its differences in processes, roasts,
freshness and qualities.
Goals
Goals
- Get basic knowledge about coffee.
- Recognize the differences between species, origins and varieties of the coffee plant.
- Differentiate the cultivation processes of the plant.
- Learn the differences between Blend, Single Origin and Micro-Lot.
- Acquire basic knowledge of tasting: preparation and process.
- Understand the importance of water in the preparation of the drink.
- Learn how factors such as roasting, conservation and preparation influence the final flavor.
When
When
Dates to be agreed, once you make the purchase we will contact you to choose the best availability.
Where
Where
Barcelona
Learn and discover
Wholesale, events, courses, consultancies, equipment... Everything you need for your business you will find it here
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Experience
Since 2010, we have been providing training on coffee and Coffee Shop management to many successful professionals in the sector.
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Consistency
It is the foundation... both in preparation and in production. Our protocols only help us to be consistent in our work. It is a constant learning that is reflected in the final quality of our products.
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merits
We have received various recognition awards at National and International level which not only confirm us on a personal level, but also helped other professionals.